Kevin Barron is the Executive Head Chef at Crossbasket Castle, working in collaboration with the esteemed Michel Roux to deliver a dining experience unlike any other in Scotland. Originally from Luton in North London, Kevin discovered his passion for cooking as a teenager during a work experience placement at his aunt’s hotel in Clydebank. So […]
Couples with memories of Hamilton’s 1950s dancehall, The Trocadero, are invited to share their stories as Crossbasket Castle prepares to launch a new luxury hotel and entertainment venue named after it. Featuring live music, crafted cocktails, and immersive dining by Chef Michel Roux, the venue aims to recreate nostalgic experiences.
Owners of Crossbasket Castle, a luxury hotel on the outskirts of Glasgow, have revealed more details of their £15 million expansion, including the name of its new destination restaurant – Trocadero’s. The entrepreneurial and philanthropic owners Steve and Alison Timoney, who describe Crossbasket Castle as a no-expense-spared passion project, said Trocadero’s will bring a unique […]